Top 5 Brunch Spots in Macon

Gateway Macon has the only locals guide to the best brunch spots in town.  We highly recommend brunching at any one of these fine establishments, actually try them all. We promise you'll come back again and again!

rookery

Not only is the Rookery a great place to finish the weekend, but their Sunday Brunch has become a Macon treasure; bringing together an eclectic mix of Macon’s diverse population for a “classic” brunch menu featuring the Rookery Omelette, Betsy’s Omelette with pimento cheese and bacon, and the amazing Riverview Farms Sausage Benedict made with all natural, organic sausage from Ranger, Georgia. The menu varies from week to week depending on the availability of fresh product and the artistic temperament of our delightful kitchen crew. Their whimsical Bloody Mary concoctions alone are worth a trip downtown!

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H&H

Since 1959, H&H Restaurant has been a Macon institution woven into the fabric of Macon’s history. H&H has kept Macon’s most diverse clientele well-fed with delicious, stick-to-ya-ribs soul food and is continuing that tradition to this very day with its brunch menu.

MArco italian restaurant

Marco's annual Easter Brunch is a customer favorite in Macon! This year's menu will feature some of their best-loved dishes that are sure to please your family, plus, it's the perfect opportunity to bring your loved ones for a delicious Sunday meal this weekend!

 

Ladda bistro

Craving some Authentic Thai Food, Sushi, Chef Specials, or even Southern Brunch ? Ladda Bistro has you covered. Ladda Bistro offers a variety of different delicious Classic Southern Brunch or even your Traditional Thai Favorites.   Ladda also offers lunch deliveries Tuesday - Friday to local businesses in the downtown area, as well the hospital.  And its quaint atmosphere counts, too, as does the approval of Macon locals.  If everybody’s working for the weekend, then brunch the reward. 

dovetail

Upstairs from the Rookery, Dovetail serves uniquely crafted, southern cuisine. With dishes inspired by seasonal availability and traditional southern fare, their chefs use their expertise to highlight character and flavor, creating an experience that is familiar to any southern dinner table, yet re-imagined in a rustic and sophisticated dining room that tips its cap to the strong agrarian history of the South.  Some brunches skew heavily towards breakfast, but Dovetail's brunch generously provides an even split between the first meal of the day and lunch, giving meaning and purpose to an otherwise soulless endeavor. 

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